Coverart for item
The Resource Food additives and packaging, Vanee Komolprasert, editor, Division of Food Contact Notifications, Office of Food Additive Safety, U.S. Food and Drug Administration, College Park, Maryland ; Petra Turowski, editor, Division of Food Contact Notifications, Office of Food Additive Safety, U.S. Food and Drug Administration, College Park, Maryland ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc. American Chemical Society, Washington DC

Food additives and packaging, Vanee Komolprasert, editor, Division of Food Contact Notifications, Office of Food Additive Safety, U.S. Food and Drug Administration, College Park, Maryland ; Petra Turowski, editor, Division of Food Contact Notifications, Office of Food Additive Safety, U.S. Food and Drug Administration, College Park, Maryland ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc. American Chemical Society, Washington DC

Label
Food additives and packaging
Title
Food additives and packaging
Statement of responsibility
Vanee Komolprasert, editor, Division of Food Contact Notifications, Office of Food Additive Safety, U.S. Food and Drug Administration, College Park, Maryland ; Petra Turowski, editor, Division of Food Contact Notifications, Office of Food Additive Safety, U.S. Food and Drug Administration, College Park, Maryland ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc. American Chemical Society, Washington DC
Contributor
Editor
Sponsoring body
Subject
Language
eng
Member of
Cataloging source
GAT
Dewey number
664/.06
Illustrations
illustrations
Index
index present
Language note
English
LC call number
TX553.A3
LC item number
F5685 2014c Online only
Literary form
non fiction
NAL call number
TX553.A3
NAL item number
F5685 2014
Nature of contents
  • dictionaries
  • bibliography
NLM call number
TX 553.A3
NLM item number
F686 2014
http://library.link/vocab/relatedWorkOrContributorName
  • Komolprasert, Vanee
  • Turowski, Petra
  • American Chemical Society
Series statement
ACS symposium series
Series volume
1162
http://library.link/vocab/subjectName
  • Food additives
  • Food
  • European Union
  • United States
  • Food Additives
  • Food Packaging
  • Coloring Agents
  • Food Additives
  • Food Industry
  • Food, Preserved
  • Coloring Agents
  • Legislation, Food
  • Food Analysis
  • Nanoparticles
  • Cellulose
  • Bisphenol A-Glycidyl Methacrylate
  • Delayed-Action Preparations
  • Enzymes
  • Plastics
  • Taste
  • Research
  • United States
  • Japan
  • Thailand
  • Food additives
  • Food
  • TECHNOLOGY & ENGINEERING / Food Science / Food Packaging & Processing
  • Health & Biological Sciences
  • Diet & Clinical Nutrition
Label
Food additives and packaging, Vanee Komolprasert, editor, Division of Food Contact Notifications, Office of Food Additive Safety, U.S. Food and Drug Administration, College Park, Maryland ; Petra Turowski, editor, Division of Food Contact Notifications, Office of Food Additive Safety, U.S. Food and Drug Administration, College Park, Maryland ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc. American Chemical Society, Washington DC
Instantiates
Publication
Copyright
Bibliography note
Includes bibliographical references and index
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
  • An Industry Representative's Views on the Regulation of GRAS Food Contact Substances and Ingredients
  • Greenberg, Eric F. /
  • Food Additives, Enzymes, and Flavourings Legislation in the European Union
  • Debeuckelaere, Wim; Berbejal, Rafael Perez; Rosell, Miguel-Angel Granero /
  • History of U.S. Regulation of Color Additives and Colorants
  • Barrows, Julie N.; Lipman, Arthur L.; Belai, Nebebech /
  • Global Regulation of Food Additives
  • Food Additives and Packaging in Thailand
  • Tangpitayakul, Sumalee, Department of Science Service, Ministry of Science and Technology, 75/7 Rama VI Road, Bangkok 10400, Thailand; Thesasilpa, Jiraratana, Thai Food and Drug Administration, Ministry of Public Health, Thiwanon Road, Nonthaburi 11000, Thailand /
  • EU Legislation on Food Contact Materials
  • Schäfer, Annette /
  • U. S. Food and Drug Administration's (FDA) Safety Assessment of Food Ingredients
  • Thurmond, T. S. /
  • Environmental Review of Food Additive Submissions
  • Cheeseman, Mitchell /
  • Proffitt, Leah D. /
  • Managing FDA Food Contact Compliance Through the Packaging Supply Chain
  • Mady, Naeem /
  • Evaluating Packaging Materials for Use during the Irradiation of Prepackaged Food
  • Komolprasert, Vanee /
  • Development of Controlled Release Packaging Technology
  • Yam, Kit. L., Department of Food Science, Rutgers University, 65 Dudley Road, New Brunswick, New Jersey 08901, United States; Zhu, Xuntao, Department of Food Science, Nutrition and Management, Delaware Valley College, 700 E. Butler Avenue, Doylestown, Pennsylvania 18901, United States /
  • Effect of High Pressure Processing on Migration Characteristics in Polymer Films
  • Song, Yoon S. /
  • Bisphenol A in Japanese Canned Foods
  • Kawamura, Yoko /
  • Food Law Compliance of Poly(ethylene Terephthalate) (PET) Food Packaging Materials
  • Welle, Frank /
  • Regulation of Food Additives in Japan
  • Cellulose Nanocrystals: A Potential Nanofiller for Food Packaging Applications
  • Dhar, Prodyut; Bhardwaj, Umesh; Kumar, Amit; Katiyar, Vimal /
  • Advances in Cellulose Hydrophobicity Improvement
  • He, Meng; Lu, Ang; Zhang, Lina /
  • Polyhydroxyalkanoates (PHA)-Cellulose Based Nanobiocomposites for Food Packaging Applications
  • Bhardwaj, Umesh; Dhar, Prodyut; Kumar, Amit; Katiyar, Vimal /
  • Editors' Biographies /
  • Akiyama, Hiroshi /
  • Framework for FDA's Review of Food Additives, Color Additives, GRAS Substances, and Food Contact Substances
  • Mosley, S. L. /
Control code
886638290
Dimensions
unknown
Extent
1 online resource (x, 326 pages)
Form of item
online
Isbn
9780841230255
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Other physical details
illustrations (some color).
Sound
unknown sound
Specific material designation
remote
System control number
(OCoLC)886638290
Label
Food additives and packaging, Vanee Komolprasert, editor, Division of Food Contact Notifications, Office of Food Additive Safety, U.S. Food and Drug Administration, College Park, Maryland ; Petra Turowski, editor, Division of Food Contact Notifications, Office of Food Additive Safety, U.S. Food and Drug Administration, College Park, Maryland ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc. American Chemical Society, Washington DC
Publication
Copyright
Bibliography note
Includes bibliographical references and index
Carrier category
online resource
Carrier category code
  • cr
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
  • An Industry Representative's Views on the Regulation of GRAS Food Contact Substances and Ingredients
  • Greenberg, Eric F. /
  • Food Additives, Enzymes, and Flavourings Legislation in the European Union
  • Debeuckelaere, Wim; Berbejal, Rafael Perez; Rosell, Miguel-Angel Granero /
  • History of U.S. Regulation of Color Additives and Colorants
  • Barrows, Julie N.; Lipman, Arthur L.; Belai, Nebebech /
  • Global Regulation of Food Additives
  • Food Additives and Packaging in Thailand
  • Tangpitayakul, Sumalee, Department of Science Service, Ministry of Science and Technology, 75/7 Rama VI Road, Bangkok 10400, Thailand; Thesasilpa, Jiraratana, Thai Food and Drug Administration, Ministry of Public Health, Thiwanon Road, Nonthaburi 11000, Thailand /
  • EU Legislation on Food Contact Materials
  • Schäfer, Annette /
  • U. S. Food and Drug Administration's (FDA) Safety Assessment of Food Ingredients
  • Thurmond, T. S. /
  • Environmental Review of Food Additive Submissions
  • Cheeseman, Mitchell /
  • Proffitt, Leah D. /
  • Managing FDA Food Contact Compliance Through the Packaging Supply Chain
  • Mady, Naeem /
  • Evaluating Packaging Materials for Use during the Irradiation of Prepackaged Food
  • Komolprasert, Vanee /
  • Development of Controlled Release Packaging Technology
  • Yam, Kit. L., Department of Food Science, Rutgers University, 65 Dudley Road, New Brunswick, New Jersey 08901, United States; Zhu, Xuntao, Department of Food Science, Nutrition and Management, Delaware Valley College, 700 E. Butler Avenue, Doylestown, Pennsylvania 18901, United States /
  • Effect of High Pressure Processing on Migration Characteristics in Polymer Films
  • Song, Yoon S. /
  • Bisphenol A in Japanese Canned Foods
  • Kawamura, Yoko /
  • Food Law Compliance of Poly(ethylene Terephthalate) (PET) Food Packaging Materials
  • Welle, Frank /
  • Regulation of Food Additives in Japan
  • Cellulose Nanocrystals: A Potential Nanofiller for Food Packaging Applications
  • Dhar, Prodyut; Bhardwaj, Umesh; Kumar, Amit; Katiyar, Vimal /
  • Advances in Cellulose Hydrophobicity Improvement
  • He, Meng; Lu, Ang; Zhang, Lina /
  • Polyhydroxyalkanoates (PHA)-Cellulose Based Nanobiocomposites for Food Packaging Applications
  • Bhardwaj, Umesh; Dhar, Prodyut; Kumar, Amit; Katiyar, Vimal /
  • Editors' Biographies /
  • Akiyama, Hiroshi /
  • Framework for FDA's Review of Food Additives, Color Additives, GRAS Substances, and Food Contact Substances
  • Mosley, S. L. /
Control code
886638290
Dimensions
unknown
Extent
1 online resource (x, 326 pages)
Form of item
online
Isbn
9780841230255
Media category
computer
Media MARC source
rdamedia
Media type code
  • c
Other physical details
illustrations (some color).
Sound
unknown sound
Specific material designation
remote
System control number
(OCoLC)886638290

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